Article Aquaculture Asia Pacific Volume 14N°5
LSAQUA team highlighted in Aquaculture Asia Pacific Volume 14 n°5. Read the entire article on following link. Cover_Aquaculture_Asia_Pacific_volume14n°5 Article_Aquaculture_Asia_Pacific_volume14n°5
LSAQUA team highlighted in Aquaculture Asia Pacific Volume 14 n°5. Read the entire article on following link. Cover_Aquaculture_Asia_Pacific_volume14n°5 Article_Aquaculture_Asia_Pacific_volume14n°5
AQUA 2018 brought global aquaculture together at one location. Our enthusiastic LSAQUA team was also present and could make a siginificant impression. The only way in aquaculture is the sustainable way and this becomes currently more than clear. In any case, we are more than ready. From left to right Paula Sole-Jimenez (Business Development Manager), Zahra Geraylou (Business…
The Omegaperch conquers the Belgian market. The quality of the fish meat, its extremely sustainable character and the top team behind this fish make the Omegaperch very strong brand. The number of sales outlets therefore also rises explosively. If you are a consumer and you want to find a point of sale in your…
AQUA4C has a contract with Carrefour and with that the weekly production of Omegaperch is increased by half. In addition to a number of wholesalers and retailers, the first department store chain is now on the back of this sustainable farmed fish. This deal represents the breakthrough for the Omegaperch and his sustainable story. LSAQUA is exclusive feed producer…
LSAQUA and the Omegaperch were the absolute eye-catcher at the 2016 Cleantech Festival. After the Flemish Government approved the new MIP 3.0 program on 21 December 2012, the management was formally granted in July 2013 to a broad consortium led by the non-profit organization i-Cleantech Vlaanderen. The core task of MIP is to realize cleantech innovations by bringing together…